An official checks radiation levels of fish to be sold at a fish market in Daegu on Monday. South Korea launched a special inspection into the marking of the country of origin for imported seafood products to dispel public safety concerns following Japan's release of contaminated water from its crippled Fukushima nuclear power plant the Oceans Ministry said. (Yonhap) The South Korean government and politicians are scrambling to assure the public of the safety of seafood consumption amid growing concerns that Japan's 30-year plan to release radioactive water in northeastern Japan could be detrimental to the quality of seafood sourced from waters off the Korean Peninsula.

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