One of the planet's greatest challenges is nourishing all of humanity while protecting the health of the planet itself. In a commentary published in the journal One Earth, Lora Iannotti , a professor at the Brown School at Washington University in St. Louis, discusses how nutrition equity for vulnerable groups is vital in this effort. Iannotti "Nutrition equity refers to the ethical obligation we have as a global community to ensure all humans have access to healthy, sustainable diets to reach their full health potential," Iannotti said.

https://www.miragenews.com/achieving-sustainable-diets-with-nutrition-1051671/

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