Samyang Roundsquare CEO Kim Jung-soo speaks during a press conference held to commemorate the 60th anniversary of Samyang Ramen on Tuesday in Jongno District, central Seoul, on Thursday. [SAMYANG ROUNDSQUARE] Samyang Roundsquare, the parent company of Samyang Foods, is jumping into new businesses and research related to plant-based protein and microbiomes in a bid to diversify its revenue stream currently centered around ramyeon products. The strategy, announced on Thursday by Samyang Roundsquare CEO Kim Jung-soo, aims to tap into growing consumer consciousness toward healthier, more tailored eating habits.

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