Tuesday, 11 April 2023, 2:10PM Photo / Tamara West If your hot cross buns are getting a little tired, resurrect them with this deliciously comforting custardy bread pudding thanks to our friends at Eat Well. The added flavours are up to you, this one was banana and dates but you could do a marmalade layer with chocolate dotted on top (excess Easter eggs, we're looking at you) or maybe some stewed apple with toasty walnuts... Preheat oven to 180C. Whip approximately 200g softened butter with the zest of an orange and a big glug of rum, whisky, or orange liqueur, if desired, until smooth.

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