There's nothing like lifting the lid off a hot pot of steaming yumminess and breathing in the savory smell of spices, vegetables, meat or even coconut. For me, that mouth-watering steam is not the only heat; I am also warmed by fond memories of my grandmother's homemade soup. Whether nostalgic or not, there is something universally heart, as well as belly, warming about a piping hot bowl of soup or stew simmered to perfection. It's no different even on Guam where temperatures rarely dip below the 70s.

https://guam.stripes.com/food-drink/guam-kitchen-much-ado-about-islands-yummy-kadu

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