Radiation tests are being conducted on Japanese fisheries products at Noryangjin Fisheries Wholesale Market in Seoul. [Photo by Yonhap] As Japan is set to release contaminated water from the Fukushima nuclear power plant into the ocean this Thursday, South Korean small business owners and self-employed individuals in the fisheries and food sector find themselves in even deeper turmoil.'Sales in sashimi and sushi restaurants took a big hit after the Fukushima disaster in 2011,' said an industry insider, expressing concern about the potential serious blow to seafood industry revenues.

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