Cafe Uno's Kadayawan spread will have Chef Gilbert Banday's take on tribal and Dabawenyo dishes Pastry Chef Roche Audeji adds Pinoy kakanin to the pastry selections At the launching event. Ali Banting, OIC-Operations & Paolo Rosello, OIC-Sales & Marketing Nilotlot na Manok Chicken Pastil Beef Tapa Humba Dabawenyo Chicken Piyangyang A FEAST fit for a king to celebrate the King of Festivals at Waterfront Insular Hotel Davao. It's a fitting way to welcome back the Kadayawan after a two-year pause from the celebrated Davao festival.
https://www.sunstar.com.ph/article/1937991/davao/lifestyle/kadayawan-feasts-at-the-waterfront#sunstar
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