As food-based tours have become a popular trend in South Korea, pushing historical sites and beautiful tourist attractions down in the list of vacationers' priorities, well-known restaurants and unique cafes garner unprecedented attention from holidaymakers.Though highway rest stops were considered a place to quench one's thirst and relieve hunger with instant food and snacks, some roadside establishments -- which promote their local specialties with unique culinary offerings -- are luring epicureans, and has even led to the coining of the term 'hyugeso tour,' meaning 'rest stop tour.

https://n.news.naver.com/mnews/article/044/0000248836?sid=104

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