Set foot in South Florida and the expansive influence of Hispanic culture in the area is instantly apparent. With a local population of approximately 2.5 million people, the Latinx presence is ingrained in every aspect of life. When it comes to dining, some of South Florida's most celebrated restaurants are helmed by talented Latino chefs. To honor National Hispanic Heritage Month, which runs from Sept. 15 to Oct. 15, we spoke with Chefs Lorena Garcia and Juan Alfonso Urrutia. Garcia, 53, is a chef, entrepreneur, cookbook author, media personality, cookware designer and restaurateur from Caracas, Venezuela.

https://bocaratonobserver.com/happenings/editors-corner/latin-cuisine-masterminds/

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