The following are among the food service establishments inspected by the Hall County Environmental Health Department. Food service establishments are given a letter grade that coincides with a percentile: “A” (90-100), “B” (80-89), “C” (70-79), “U” (69 and below).
https://www.gainesvilletimes.com/life/food-drink/no-beard-hair-net-non-labelled-food-hall-county-restaurant-scores-for-aug-28-sept-3/#gainesvilletimes
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