Denmark: A new study published in Clinical Nutrition Journal has found that there is a positive association between food addiction and type 2 diabetes (T2D) in both the general population and among individuals with mental disorders. This research sheds light on the addictive nature of highly processed foods and suggests that food addiction may be a promising target for preventing T2D. The study, which was conducted by researchers in Denmark, surveyed 1,699 adults from the general population and 1,394 adults with clinically verified mental disorders.
https://medicaldialogues.in/diabetes-endocrinology/news/food-addiction-linked-to-type-2-diabetes-among-normal-individuals-and-ones-with-mental-disorders-111524#medicaldialogues
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